My French Lunch Break

While studying abroad in Cannes I grew to appreciate the importance the French place on their "dejeuner" (lunch). French lunch breaks are commonly 2 hours in order to give people time to truly relax from work, cook and enjoy their most extravagant meal of the day. This blog is dedicated to the idea of taking some extra time in the middle of each day to truly appreciate the gifts of food, nature, friendship, family, art and health.

Thursday, April 15, 2010

Delicious AND Nutritious

Dinner Tonight: Salad with sugar snap peas, carrots, cucumber, avocado, and a little Mediterranean Hummus. On the side, a cup of Lentil Soup and some Naan. What a great way to kick off the weekend :)

Whether your meal is healthy or an out-of-this world indulgence, enjoy it! Take time to eat and appreciate your food and the preparation that went into it. Food should never be taken for granted. 

<3 Lyssa

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